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Employment type
Temporary
Location
St-Luc
Company
Funiculaire St-Luc - Chandolin SA, Route du Funiculaire 93, 3961 St-Luc
First posted
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For our mountain restaurants located in St-Luc, La Cabane Bella-Tola and Tignousa, we are looking for 3 Chefs de Partie:

  • From 21.12.2026 to 14.0.2027 at 90%
  • From 11.12.2026 to 07.03.2027 at 90%
  • From 11.12.2026 to 13.04.2027 at 100%

Your missions, under the supervision of the Chef de Cuisine:

  • Receiving and storage of goods
  • Management of the hot or cold station
  • Pre-service mise en place in the kitchen
  • Preparation and sending of orders
  • Ensuring service with speed and efficiency
  • Compliance with protocols (Hygiene, Safety, …)
  • Management of own stocks and transmission of orders necessary for service

What we offer you:

  • On-site accommodation at a preferential rate (subject to availability)
  • Continuous working hours
  • Administrative support for EU/EFTA candidates with coverage of costs related to the application for a residence permit
  • "Loss of earnings due to illness" insurance fully covered by the employer
  • Varied meals with half-coverage as a benefit in kind

Automatically translated from the original.

Posted 4 weeks ago

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