Chef de Partie (all) 100%
- Employment type
- Full-time
- Location
- Zürich
- Company
- Ristorante Bianchi, Limmatquai 82, 8001 Zürich
- Languages
- German (basic), Italian (basic)
- First posted
Your area of activity:
Cook and garnish dishes for à la carte and daily menus
Independently manage a station
Manage inventory
Comply with high quality standards
Implement HACCP hygiene concept
You bring:
Completed cooking apprenticeship and at least three years of professional experience
In-depth technical and product knowledge, preferably of high-end fish cuisine
Good German and Italian language skills
Team-oriented, enduring and resilient
Efficient and flexible personality
Clean working method
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Posted 8 weeks ago