Cook 100%

Cook 100%

Your tasks

• You assist in the timely production of daily changing menus, taking into account the municipal nutritional guidelines, and handle the delivery of the meals.
• You convey professional competencies, demonstrate quality awareness, and contribute to an appreciative and motivating working environment.
• You share responsibility for ensuring that occupational safety and hygiene regulations are complied with and that our quality standards in the production and business processes are guaranteed and continuously improved.
• Through your work, you make a direct contribution to the professional integration of people with a migration background.

Your profile

• Completed vocational training as a Cook EFZ or an equivalent qualification
• Joy in accompanying and supporting people, as well as interest in developing further in a work-agogic environment
• Experience in quality control and process optimization
• German language skills at least level B1 (oral and written)
• Motivated personality with initiative and joy in tackling and developing things
• High social competence, ability to work in a team, resilience, as well as joy and interest in interacting with people from different cultures
• Driver's license Cat. B
• Readiness for irregular working hours: Monday to Sunday between 7.30-16.30

Your place of work

Robert-Maillart-Strasse 12, 8050 Zürich