Cook EFZ

You bring with you:

• Cook EFZ (80-100%)
• Completed training as a Cook EFZ
• Several years of experience
• Enjoyment of independent and precise work
• Team spirit, reliability and quality awareness
• Enthusiasm for fresh and seasonal cuisine

Your tasks:

• Preparation of our dishes at the warm and cold stations, in rotation with team colleagues
• Active cooperation in a well-coordinated team
• Clean and organized working
• Orders and co-responsibility for the lunch menu as well as for the seasonal menu

What awaits you:

• A warm and family-like team
• Fresh, seasonal cuisine with a lot of craftsmanship
• Appreciation, personal responsibility and a pleasant working atmosphere
• Regulated work processes and fair employment conditions
• Sunday and Monday off

We look forward to your application documents.