Employee Dishwashing/Cold Kitchen

The gastronomy of the Genossenschaft Migros Ostschweiz cooperative is diverse, modern and dynamic. Whether Migros-Restaurant, Migros Take away, community gastronomy or the Catering Services -- we offer every customer a culinary experience.

What you do

• You ensure that the dishes are always clean and ready for the next use -- for a pleasant experience of our guests
• With your commitment to cleaning work in the dining area, restaurant and kitchen, you contribute to making everyone feel comfortable
• With your help with preparation work in the cold and/or warm kitchen, you contribute to the creation of delicious dishes that bring joy

What you bring

• Education: No training or further education required
• Professional experience: Professional experience in the gastronomy industry is an advantage
• You are characterized by high motivation and willingness to fully commit yourself
• You are physically fit and resilient
• You like to work in a team, are reliable and support your colleagues
• Your independent and diligent work ensures a smooth process in the dishwashing kitchen
• German (A2)

What we offer you

• Mobile phone subscription: Highly discounted conditions for private mobile phone subscriptions also for family and friends
• Cumulus points: Multiple Cumulus points on food and non-food items
• Insurances: Favorable conditions with various insurance companies