Shift Supervisor Holy Cow! Etoy

• 18 juin 2026
• 80 - 100%
• Durée indéterminée
• français (Courant)
• Route Suisse 8a, 1163 Etoy
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We are looking for a Supervisor at HOLY COW! ETOY

For our Holy Cow! restaurant located in Etoy, we are looking for a shift Supervisor immediately or at a date to be agreed upon.

Your responsibilities

• Manage a shift from A to Z: briefing, allocation of positions, monitoring the pace, kitchen/service coordination
• Be ready for opening at 11h00: complete setup, team in place, stations prepared
• Ensure fast, clean service in compliance with standards (quality, hygiene, food safety)
• Working at stations according to needs: Grill cooking; Fryer management; Burger making: assembly, plating, sending; Preparation: vegetable cutting and fresh sauce preparation; Dishwashing: dishes and maintaining a clean station; cleaning fryers and respecting the cleaning plan; Cashier: welcome, taking orders, payment, natural upselling
• Perform a complete closing: cleaning, restocking, securing, and locking up
• Ensure daily administrative tasks with precision: Daily orders; Daily validation of hours worked; Cash counting and control
• Availability for closings (until 23h30), weekends and split shifts
• Customer relations: satisfaction, complaint management, sales and advice
• Opening and closing of the restaurant (until 23h30 according to schedule), with monitoring of end-of-shift standards

Your profile

• Minimum 1 to 2 years of experience in catering, in a dynamic environment (volume, pace, standards)
• Capable of taking responsibility for a shift and giving clear instructions
• Fast and rigorous: you maintain cleanliness and quality levels even during rushes
• Comfortable with direct feedback, and able to reframe without creating tension
• Fluent French indispensable; English an asset, other languages welcome
• Reliable: punctuality, consistency, and respect for procedures

We offer

• A lively working atmosphere with varied tasks in a multicultural environment
• Training on HOLY COW! standards, checklists and shift routines, with on-the-ground coaching by the Manager and the management team.
• Personal discount: 50% on a menu of your choice.
• Evolution possibilities after validation of skills (standards, leadership, administrative) and availability of a position: Shift Supervisor - Assistant Manager - Manager.
• Benefits with our partners

Your application:

You can send us your application (CV + Cover letter) by responding directly to this offer.