Caterer Cook (f/m/d)

In the heart of Valais life, Migros Valais puts its values into practice every day: professionalism, respect, solidarity, and passion for the craft. Do you want to contribute to this through this temporary mission? Discover our offer without delay!

What you accomplish

• Preparation and production of dishes and items offered to customers
• Application and respect of HACCP hygiene standards
• Support to colleagues and various cleanings
• Management of central kitchen goods (orders, reception, unloading, labeling, storage)
• Collaboration with superiors and colleagues

What you bring

• Completed professional apprenticeship (CFC)
• Specialization: cook
• Professional experience: min. 2 years of experience in this profession
• Flexible, proactive, and versatile
• Careful and conscientious person
• Able to work in a team and autonomously
• Resilient and well-organized
• French (B1)

What we offer you

• Equitable remuneration: We pay fair label
• Catering: Discount on meals taken in Migros Valais restaurants and Take Away
• Social and personal advice: Wise advice from the social orientation service for professional or personal matters